WILSON’S LOCAL PRINT AND DIGITAL COMMUNITY INSTITUTION SINCE 1896
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It’s been eight years since I first made a tomato pie and shared my recipe here. I’m still making this seasonal dish — often at the request of my husband. I tend to make the pie on Sunday evenings, when it’s just Reggie … more
I never would have guessed that a recipe for pancakes would top Allrecipes’ most popular list. But it did, with more than 54 million views on the website that turned 20 years old last week. A meatloaf recipe took second place with more than … more
Growing up, your mom probably told you not to eat too much candy because you would develop cavities. Oral health is not the only reason to watch your sugar intake. Added sugars are flavor enhancers that add extra calories to the foods you eat. … more
There are so many ways to enjoy a basketful of fresh peaches. Homemade peach ice cream, cobblers, refrigerator pies and peach jam are some of my favorites. So I had plenty of ideas last week for the peck of July Flame freestone peaches delivered … more
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