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School menus for Wilson, Nash and Johnston counties

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Wilson County

Monday

Breakfast: Powdered donut and peach cup.

Lunch: Oven breaded chicken w/roll or orange chicken w/rice and roll, green beans, cucumbers and strawberry cup.

Tuesday

Breakfast: Goody bun and strawberry cup.

Lunch: Cheeseburger or hot dog w/chili, oven fried potatoes, baked beans and blueberries and cream.

Wednesday

Breakfast: Crunchmania and applesauce cup.

Lunch: Mozzarella sticks or spaghetti w/roll, green peas, baby carrots and peach cup.

Thursday

Breakfast: Yogurt and Nutrigrain bar and peach cup.

Lunch: Stuffed crust or cheese pizza or bbq chicken w/roll, corn, garden salad and cherries and cream cup.

Friday

Breakfast: Strawberry pop-tart and strawberry cup.

Lunch: Taco w/chips or corn dog nuggets, fiesta black beans, broccoli w/cheese and strawberry cup.

Nash-Rocky Mount Schools

Monday

Student vacation day

Tuesday

Breakfast: Country breakfast pizza and raisins.

Lunch: Pizza sticks w/dipping sauce or salisbury steak w/gravy and roll, creamed potatoes, green peas, mandarin oranges and fresh baked cookie.

Wednesday

Breakfast: Sausage croissant and strawberries.

Lunch: Spaghetti w/garlic breadstick, hot dog, popeye salad, grape tomatoes, fries and peaches.

Thursday

Breakfast: Chicken biscuit and applesauce.

Lunch: BBQ teriyaki chicken w/rice and roll or cheeseburger, baked sweet potato, turnip greens and mixed fruit.

Friday

Breakfast: String cheese w/muffin and mixed fruit.

Lunch: Pork rib sandwich or chicken filet sandwich, tomato soup w/goldfish, sliced cucumbers, carrot cup and applesauce.

Johnston County

Monday

Breakfast: Mini breakfast pizza.

Lunch: Chicken parm sandwich or cheese pizza, fresh cabbage, mashed potatoes and fresh fruit.

Tuesday

Breakfast: Chicken biscuit.

Lunch: Bacon ranch salad w/cheez it’s or mandarin orange chicken w/rice, glazed sweet potatoes, seasoned broccoli and pineapple tidbits.

Wednesday

Breakfast: Sausage biscuit.

Lunch: Cold cut sub or cheeseburger, baked beans, glazed carrots and fresh fruit.

Thursday

Breakfast: Cheesy grits w/sausage.

Lunch: BBQ or chicken nuggets, rice krispy, coleslaw, wedge fries and fruit freeze.

Friday

Breakfast: Pancake on a stick.

Lunch: Eggstravaganza w/biscuit or pancakes w/sausage, gold rush juice, tator tots and cinnamon baked apples.

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